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2 cups cooked brown rice
1/2 cup chunky peanut butter
1/2 cup water
1/2 cup raisins
1/4 cup chopped peanuts
2 teaspoons tahini

Mix all ingredients together an pour into a casserole dish.   Bake at 375° until hot, about 20 - 30 minutes.  Serve as a breakfast rice, dessert rice, or main course rice with vegetables on the side and a large, crisp, green salad.  Very versatile dish you will use time and again.