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BEAN AND SWISS PIE

2 cups cooked beans of any kind
1 cup shredded Swiss cheese
1/3 cup chopped green onion
2 cups milk
4 eggs
1 cup Bisquick
1/4 teaspoon salt
1/8 teaspoon pepper

Heat oven to 400F. Grease 10" pie plate. Sprinkle beans, cheese and onions in pie plate. Beat remaining ingredients until smooth (about 15 seconds in blender). Pour into pie plate. Bake until golden brown 35 to 40 minutes at 400F.